Spherical sodium benzoate is an important chemical raw material
Release time:
2021-11-12
Sodium globular benzoate, also known as sodium benzoate, has a chemical structure of C7H5NaO2. This substance is usually present in white or slightly pinkish globular particles, odorless or slightly tinged with benzoin, and has a slightly sweet taste.
Sodium globular benzoate is an acidic preservative with a wide range of antimicrobial effects, especially in acidic environments with a pH of 2.5-4. Therefore, it is often used in the food and pharmaceutical industries as a preservative to prevent product deterioration and acidity, thereby extending the shelf life.
In the food industry, sodium globular benzoate is commonly used in foods such as fruit juices, beverages, candies, soy sauce, vinegar, etc., to prevent food spoilage and spoilage. In the pharmaceutical industry, it is also used as a raw material for the synthesis of a variety of drugs.
However, it is important to note that sodium benzoate may be harmful to the human liver and may even cause cancer if used in too much amount. Therefore, when using it, its dosage must be strictly controlled to ensure compliance with relevant regulations and standards.
In general, sodium globular benzoate is an important chemical raw material with a wide range of applications. However, during use, it is also necessary to pay attention to the risks it may bring to ensure safe use.
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